Homemade Oatmeal with Brown Sugar and Maple
A hot, creamy and easy-to-make breakfast
Preparation
5 min
Cook time
5 min
Portions
4
Difficulty
Easy
Ingredients
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Preparation
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- In a pot, bring the water and salt to a boil. Add the oatmeal and reduce heat to medium. Cook 5 minutes stirring occasionally. Once the oatmeal is cooked, remove from heat.
- Incorporate the milk and cream mixture, maple syrup and brown sugar.
- Divide oatmeal into 4 bowls. Top with pecans and maple chunks.
